The Blue Fish Restaurant and Oyster Bar offers one of the finest dining experiences, bringing a seafood lover’s paradise to Jacksonville’s prestigious Avondale neighborhood. With its historical charm and delightful ambiance, this restaurant stands out as a must-visit destination.
Located just minutes from downtown Jacksonville, The Blue Fish Restaurant presents a seafood menu that features creative recipes made from the freshest catches. Whether you’re in the mood for succulent oysters, tantalizing crab cakes, or a beautifully grilled fish, the menu has something mouth-watering for everyone.
Oysters & Raw Bar
The raw bar selection is a treat for those who enjoy oysters in their prime. Options like the Dozen Gulf Oysters served with cocktail sauce and horseradish provide a classic taste of the ocean. For those who wish to explore distinct flavors, the Oysters Sampler includes varieties with bacon cheddar and Rockefeller styles.
Consider trying the unique Blue Fish Mussels, prepared with tomatoes, garlic, and a touch of white wine and cream, served with grilled ciabatta bread to complete the experience.
Delectable Starters
Perfect for sharing, the starter menu offers a range of appetizing dishes. The Mini Baked Brie with puff pastry, fresh herbs, and white truffle oil sets the stage for an indulgent meal. If you’re in the mood for something crunchy, the Crispy Fried Green Tomatoes with roasted red pepper coulis are a must-try.
Fans of seafood will enjoy the Louisiana Crab Dip, bursting with flavors of crab and scallops with a mix of pepper jack cheese and Ciabatta toast points.
Enticing Main Courses
The main courses at The Blue Fish Restaurant are as diverse as they are delicious. Fresh catch options are available daily, each expertly prepared to your liking. Choices such as the French Quarter with pecan-crusted fried shrimp and jumbo lump crab reflect the restaurant’s knack for capturing regional flavors.
If your tastes lean towards a fusion of flavors, the Rainbow Curry, featuring pan-seared delights with jasmine rice and stir-fried vegetables, is bound to satisfy your palate.
House Specialties and More
House specialties include exquisite options such as the Seared Scallops and Shrimp Over White Cheddar Mac and Cheese, where cavatappi pasta and white truffle oil come together with the richness of seafood. There’s also the Blue Fish Seafood Cioppino, a tomato-based seafood broth with shrimp, scallops, and mussels that promises a flavor-packed experience.
Casual Dining Atmosphere
A visit to The Blue Fish Restaurant is not just about the food—it’s about the experience. The atmosphere embraces an upscale yet casual dining style, perfect for winding down after a long day, gathering with friends and family, or hosting a special occasion.
| Available Reservations | Timings |
|---|---|
| Brunch | Sat, Sun: 10:30 AM – 2:30 PM |
| Lunch | Mon-Fri: 11:00 AM – 3:30 PM |
| Dinner | Mon-Thu, Sun: 4:00 PM – 10:00 PM |
| Happy Hour | Daily: 3:00 PM – 6:30 PM |
Furthermore, the restaurant offers excellent wine selections, with over 60 wines available by the glass and two full bars, ensuring that there’s a perfect pairing for every dish. Whether you prefer a patio dining experience or a lively indoor setting, The Blue Fish has something to complement your mood.
Perfect Event Location
Planning a private event? The Blue Fish’s facilities can cater to large groups with their private dining rooms, each offering a unique ambiance. From business meetings to family celebrations, their staff ensures smooth and professional service, making every occasion memorable.
For seafood enthusiasts and culinary adventurers alike, The Blue Fish Restaurant and Oyster Bar is the ultimate choice. Its well-curated menu, attention to detail, and delightful setting make it an unforgettable destination in the heart of Jacksonville. Next time you’re in town, don’t miss the chance to savor the ocean’s bounty in an elegant and welcoming setting.